Welcome to Frigorífico Faimali

Frigorifico Faimali S.A.’ was started up in 1986 by three members, sheep farmers in Santa Cruz province, with the intention of processing their lamb to serve the local market, with a staff of 40 people and a small processing plant.

Who We Are

ESTANCIAS DE PATAGONIA S.A., together with our team of employees, have the responsibility of developing and fulfilling the strategic objectives set out for Frigorifico Faimali S.A.

Patagonian Lamb

ALL ABOUT OUR BEST PRODUCT

Patagonian region produces over 15.000 tons of lamb meat of excellent quality that are sold in most of the world's most demanding markets such as in the European Union.

Products

News

I.G. 'CORDERO PATAGÓNICO' The PGI Â“Protected Goegraphical IndicationÂ” for Patagonian Lamb (I.G.CORDERO PATAGÓNICO) is likely the largest certified area on the planet.